Conveyor Fryer solution news2018/12/13 SHEANG LIEN
For frying products automatically, we recommend this time-saving and labor-saving conveyor fryer. Innovative double layers of conveyor belt enables products place in between, which enables them completely soak in oil. There is no need to stir or flip products over. It also boasts digital temperature controller and thermal cutout to maintain stable temperature without compromising safety.
- Digital temperature input can provide accurate frying temperature and keep quality stable. *Temperature control automatically.
- Overheated protection device is equipped, if abnormal heating over 240℃, the power will be shut off automatically.
- The electric heating tube is able to lift up with the conveyor to make oil tank cleaning work easier.
- By direct heating method, after depositing the food, the frying oil temperature will rise back to set temperature rapidly. Electric heating is high heating efficiency method and saving more operating cost than gas heating method.
- Fast frying, keep the original savory of the food.
- Frying oil temperature is shown by digital display, easy to operate.
- Due to the electric heating tube heating frequently, the thermal energy will keep in steady level and show high heating efficiency.
- Fried sediment will sink to the oil cooling spot of the bottom of the oil tank and prevent oil deterioration caused by the sediment scorched. The frying oil quality can keep good quality for a long period.
- The electric heating method will not emit exhaust fumes and avoid the problems of fire, toxic or explosion due to leaking gas. No air pollution.
The Advantage of Electric Heating Type Fryer
- Size: 1660(H) x 1650(W) x 740(D) mm
- Electricity: 220/380/415 V，50/60 Hz，3 Phase，12 kW
- Solution Line
Over 30 Years Bakery Equipment | Kitchen Equipment Manufacturer | SHEANG LIEN
Located in Taiwan, Sheang Lien Industrial Co., Ltd., since 1997, is a bakery and kitchen equipment supplier. Their equipment has been sold in over 60 countries.
Commercial bakery and catering equipment built with CE certification and ERP, PDM, SOP management systems, including dough mixers, planetary mixers, spiral mixers, dough sheeters, deck ovens, bread slicers, rotary ovens, proofers, dough dividers, dough rounders, etc.
SHEANG LIEN has been offering customers high-quality bakery equipment & kitchen equipment, both with advanced technology and 32 years of experience, SHEANG LIEN ensures each customer's demands are met.