Rotary Oven | Advanced Dough Sheeters for Perfect Pastry Every Time – Sheang Lien

Designed to ensure best performances even on the most delicate products. | top planetary mixer manufacturers worldwide

Rotary Rack Oven

SL-060

Rotary Oven

Designed to ensure best performances even on the most delicate products.
Designed to ensure best performances even on the most delicate products.

Rotary Rack Oven is a type of oven that slowly rotates bakes, breads and cookies with automatic temperature control that gives great texture and taste.

Features

1. High-efficiency and energy-saving diesel burner imported from Japan.
2. High temperature resisting glass-wool imported from Japan can resist temperatures up to 600°C.
3. Stainless steel chamber wall. See-through double glazed high temperature resistant glass door gives clear view of baking operations.
4. When door is open, the access ramp ascends automatically, preventing hot air from leaving and corresponding heat loss.
5. A clean exquisite design, noiseless running, maximum production in minimum space. The unit reduces labor requirements, and assures best quality products.
6. High and low tow speed fan suitable for any kind of product, such as cookies toast, hamburger buns, croissant, French bread, cake and similar products.
7. Fitted with all kinds of European and Taiwanese baking trays.
8. Fully automatic safety alarm and anti-burst system.

Specification

Specification Electric Type
● Power: 3.38KW, 220V
● Baking Capacity: 18 Trays 60 x 40cm; 36 Trays 13" x 18"
● Hourly Oil Consumption: 1.9Kl
● Controller Type: flat
● Dimension: L 222 x W 125 x H 243 cm

Specification LPG Type
● Power: 220V, 60HZ, 3PH, 3.5KW
● Baking Capacity: 18 Trays 60 x 40cm; 36 Trays 13" x 18"
● Gas Flow: 4.95 kg/hr (preheat); 10 kg/hr
● Gas Pressure: 0.42 psi
● Hourly Oil Consumption: 120000 kcal/hr
● Controller Type: flat
● Dimension: L222 x W125 x H243 cm

Specification Diesel Type
● Power: 220V, 60HZ, 3PH, 3.5KW
● Fuel Consumption: 3.96 kg/hr (preheat); 2 Liters/hr
● Rotating Load Table: 100 kls
● Gas Pressure: 0.42 psi
● Baking Capacity: 18 trays of 60 x 40cm or 36 trays of 13" x 18"
● Electric Consumption: 3125 kw/hr
● Dimension: L 222 x W 125 x H 243 cm


Best Sale

Rotary Rack Oven | Reliable Deck Ovens for Artisan Bakers | Bake with Excellence – Sheang Lien

Sheang Lien Industrial Co., Ltd. is a leader in "commercial bakery equipment", providing state-of-the-art "industrial baking solutions" to meet the needs of global business markets. Our product line, which includes high-efficiency bakery equipment such as Rotary Rack Oven, planetary mixers, spiral mixers, and deck ovens, is designed for maximum productivity and reliability. Designed to support the most demanding bakery environments, our equipment is ideal for companies looking to scale operations and improve product quality. Trust Sheang Lien for innovative solutions that drive your bakery's success.

Sheang Lien Industrial Co., Ltd. specializes in manufacturing high quality bakery and catering equipment, tailored for both small shops and large production lines. Our product range includes planetary mixers, spiral mixers, dough sheeters, deck ovens and bread slicers designed to improve efficiency and quality in any baking environment. With over three decades of industry experience, we are committed to delivering innovative and reliable solutions that help bakery professionals worldwide achieve culinary excellence.

SHEANG LIEN has been providing customers with high-quality commercial bakery equipment, both with advanced technology and 32 years of experience, SHEANG LIEN ensures that each customer's needs are met.


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