Dough moulder is used for rolling dough tightly resulting in better and consistent bread quality.
It can used to moulding and discharging air, the dough can be stretched during moulding.
Suit for making toast, bread, buns, baguettes and various other kinds of dough.
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Over 30 Years Dough Moulder For Kitchen & Bakery | SHEANG LIEN
Located in Taiwan, Sheang Lien Industrial Co., Ltd., since 1997, is a Dough Moulder | bakery and kitchen equipment supplier. Their equipment has been sold in over 60 countries.
Commercial bakery and catering equipment built with CE certification and ERP, PDM, SOP management systems, including dough mixers, planetary mixers, spiral mixers, dough sheeters, deck ovens, bread slicers, rotary ovens, proofers, dough dividers, dough rounders, etc.
SHEANG LIEN has been offering customers high-quality bakery equipment & kitchen equipment, both with advanced technology and 32 years of experience, SHEANG LIEN ensures each customer's demands are met.